Comprehensive fire protection and ventilation solutions for commercial establishments and mobile kitchens.
We specialize in the installation of Type I and Type II commercial kitchen exhaust hoods. Proper ventilation is critical for removing grease, smoke, and odors, ensuring a safe and comfortable working environment.
Installation of ANSI/UL-300 compliant fire suppression systems (e.g., ProTex II). We handle the piping, nozzle placement, and control unit setup to ensure rapid response in case of a fire.
Our team installs high-performance rooftop exhaust fans and make-up air units. We ensure your system is balanced correctly to maintain negative pressure in the kitchen and prevent smoke migration.
Routine inspections are critical for safety and legality. We provide thorough checks to certify that your systems are functioning correctly and ensure full code compliance.
Complete installation services for K-Class and ABC fire extinguishers, ensuring your facility is equipped for any emergency.